• 6 TOMATOES CUT IN HALF PLACED IN BAKING PAN
• SALT & PEPER TO TASTE
• 5 TABLESPOONS DARK BROWN SUGAR
• 1/2 CUP BASIL CHOPPED
• 3 TABLESPOONS MELTED BUTTER
• 3/4 CUP BREAD CRUMBS

Place the tomatoes in baking dish. Add remaining ingredients on top of tomatoes. Bake at 350° for 30-35 minutes or until bubbaly or carmolised. Top with fresh chopped basil.